Texas style barbecue with a San Francisco sensibility, made by Chef David Lawrence. This dry rubbed BBQ, smoked with white oak, will have you wanting more.
Texas style barbecue with a San Francisco sensibility, made by Chef David Lawrence. This dry rubbed BBQ, smoked with white oak, will have you wanting more.
EMAIL superfine@superfinekitchen.com
CALL (415)552-5559
VISIT 243 Montgomery St. San Francisco, CA 94104, United States
STORE HOURS Weekdays 8am-3pm
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