At Superfine Kitchen, we’re zhuzhing up your workweek, one vibrant, flavor-packed meal at a time. Born from the simple idea that you should know from where your food comes, and raised in the diversity of San Francisco cuisines, we boast an ever-changing menu of fresh, locally-sourced dishes that are as nutritious as they are delicious.
From satiating curries to loaded salads and handcrafted sandwiches, our creations are made to refuel your workday with a kaleidoscope of colors and flavors.
Let’s be honest, the daily grind can wear us down – meal prepping, packing lunches, grabbing wilted salads from the company fridge. It’s a struggle to stay nourished and energized while conquering your inbox and meeting marathons. But what if your workday didn’t have to be that way?
With a focus on bridging quality with convenience, your meal is ready when you are. Whether you’re taking advantage of our workplace meal services or strolling down Montgomery Street, in mere minutes, you can be savoring a restaurant-quality meal.
One bite and you’ll taste why the simple things, done extraordinarily well, can reinvigorate your whole workweek.
That’s #TheSuperfineWay
Superfine Kitchen cares about the planet and aligns our business practices accordingly. We prioritize local purveyors and ensure that they source as sustainable as possible. We select vendors based on their values and practices. We strive to produce as little waste as possible with our reusable container program which has saved over tens of thousands single use containers since we implemented the program in 2022.
We are a certified San Francisco Green Business and pledge to improve the environmental sustainability of our business operations and to better communicate our green-efforts to consumers.
Ready to build a meal program or interested in learning more? Connect with our team today to customize a plan perfectly tailored to your office’s unique needs.
